For citations:

Mukhametzhanova Zh.S., Daurenbekova A.N., Onaltayev D.О., Asilova A.S. Evaluation of a bakery control system to enhance quality and food safety. Bulletin of "Turan" University. 2024;(1):201-212. (In Kazakh) https://doi.org/10.46914/1562-2959-2024-1-1-201-212